Looking to incorporate nutrient-dense organ meat into your diet? Our proprietary blend of Ground Beef & Heart is an easy and delicious way to add the benefits of beef heart while maintaining the versatility and flavor of traditional ground beef.
Our skilled butchers blend nutrient-packed Beef Heart into our premium Ground Round, creating a high-protein, iron-rich mix that’s perfect for burgers, meatballs, chili, tacos, and more—giving you all the health benefits without an overpowering organ meat taste.
✅ High in Iron, Protein & Essential Nutrients
✅ Mild Flavor – Blends Easily into Any Recipe
✅ Made with Premium Grass-Fed Beef
Each package contains freshly ground Beef & Heart Blend
A simple, nutritious way to elevate your meals!
Really like this blend, flavor difference is very subtle but tasty and satisfying.
Always Fresh, always great!
John Henry’s Meats is a family-owned farm based in Millington, Michigan. Since 2007, we’ve been raising grass-fed, pasture-raised animals with care — no antibiotics, no hormones, and no shortcuts. Every cut is hand-packed and delivered straight to your door for clean eating you can count on.
The Grazing Table – Millington Storefront
📍4509 Park Dr, Millington, MI 48746
The Grazing Table:
Monday–Thursday: 9 am–3 pm
Friday: 9 am–Noon
Shop a selection of our meats in person or pick up an order you’ve placed ahead of time. It’s a great local option for those in the area looking for high-quality, pasture-raised meats without the wait for shipping.
For any questions or need help with directions give us a call (989) 302-3366.
Thank you so much for this turkey.Sausage, it's hard to find good turkey sausage.I need to order the patties next if y'all have them, please let me know
We decided to add this to a homemade fettuccine alfredo dish and it was a great idea obviously! The whole dish was super easy to make to begin with. I am always apprehensive about a new (to me) spicy & hot meat being added to a dish without trying it solo first but that wasn't needed! I could still taste and enjoy the flavor without experiencing too much heat.
This skirt steak was a perfect start to our summer fajita dinners! It’s an easy meal we keep in rotation around here either with chicken thighs or skirt steak and this skirt made such a wonderful centerpiece to it. So juicy and tender:)
Very lean yet extremely tender and flavorful!!
I am happy with everything I’ve gotten for many years. I appreciate that you’re not saying your meat is organic and grass fed and it really isn’t. Going the Lord will bless your farm and that you’ll be encouraged to continue for many more years. Mary Masen :)
I am happy with everything I’ve gotten for many years. I appreciate that you’re not saying your meat is organic and grass fed and it really isn’t. Going the Lord will bless your farm and that you’ll be encouraged to continue for many more years. Mary Masen :)
