Beef Plate Ribs
Beef Plate Ribs are also known as "Loaded Short Ribs" or "Brontosaurus Ribs". Our butcher cuts these ribs from the lower/belly rib section known as the "plate". This rib section is left whole in slabs (ours include about 3 bones per slab). This is a primal cut of beef that is not trimmed or cut down. You'll receive 1 big slab of meat and when it's cooking you'll see the bones start to show. Cooking this primal cut is a committment and intended for experienced grillmasters! For more information about this primal cut please visit this site.
To find a trimmed up, more manageable version of these ribs check out our Beef Short Ribs.
Let customers speak for us
Love the chicken bundle! I have a family of 6 and this bundle is a great deal.
I buy the stew meat to make chili. It is cut into bite size pieces, which makes it perfect to mix in with the ground beef and chorizo.
Makes best Chicken Soup ever. Does not even compare to organic chickens sold at Trader Joes
With grocery prices skyrocketing and stock shortages becoming increasingly common, John Henry's Meats has been a lifesaver. The quality of their meat is exceptional, and the convenience of home delivery is unbeatable. Our family is thrilled with our first subscription box and can't wait to try more of their offerings. Thank you, John Henry's Meats, for providing such a fantastic service!
We have purchased many things from John Henry’s and yet to be disappointed. My husband is very selective with his meats and has loved everything we have ordered. Great team, great product! Thank you!
I have been getting my liver from John Henry's for over 10 years and I have been very happy with it. It comes already sliced which is quite convenient for me.
