Pig Hock - Smoked
Regular price
$6.99
Sale price
$6.99
Regular price
Unit price
Product description
The hock is an ankle joint, cut from between the lower leg and the foot of the pig. This cut contains a lot of tendons and ligaments which will break down during slow cooking and infuse your dish with both the incredible smoky flavor and a rich, silky texture as well.
You'll receive 1 Smoked Hock per package.
Ingredients: Pork, Water, Salt, Potassium Lactate, Sugar, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrate