Cut Up Chicken
Regular price
$29.99
Sale price
$29.99
Regular price
Unit price
Product description
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Let us do the carving for you! Our skilled butchers expertly cut our larger fryer chickens into 4 convenient pieces, including:
🍗 1 Breast
🍗 1 Wing
🍗 1 Thigh
🍗 1 Drumstick
Each package weighs 3.25-3.75 lbs., offering a higher meat-to-bone ratio—which means more meat for your money!
Perfect for roasting, grilling, frying, or meal prepping, this option saves you time while still delivering the farm-fresh quality of our pasture-raised, free-range chickens. Raised in large, open pens with outdoor access, our chickens enjoy a natural lifestyle, resulting in tender, flavorful meat you can trust.
✅ Pasture-raised & Free-Range for Superior Quality
✅ Pre-Cut for Convenience – No Butchering Needed
✅ Higher Meat-to-Bone Ratio – More Meat for Your Money
✅ Great for Roasting, Grilling & Frying
Enjoy high-quality, farm-fresh chicken—cut, prepped, and ready to cook! 🍽️
This gr chicken is moist and flavorful. Great texture,not like most gr chicken that is mushy
Always happy with all of the products offered by John Henry's Meats.
Peace of mind knowing this food is locally sourced and raised humanely.
Excellence!
I used this cut of meat when we are grilling burgers. It very flavorful and doesn't dry out. Highly recommend!
We use this is so many dishes and it never fails to please. Great flavor with just a bit of heat. It is one of my go to choices in cooking meals for the family. We love John Henry's. They are always a trusted source and the customer service is spot on!
made turkey chili for the first time and we really enjoyed the turkey flavor
These are my absolute favorite and I used to buy them every time we went to the Royal Oak market. We no longer live so close so very excited we can have them delivered!
We received our first pound of JH hickory smoked bacon as a gift. It is the best!
My daughter needed a supplement and the John Henry Filets were just what the doctor ordered.
Thanks
Our small family farm here in Michigan started with a desire to provide farm fresh meats to customers in our local area. We started selling our grass fed beef at local farmers’ markets in 2007.
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