Our Ground Chicken is freshly ground in small batches using only premium breast and thigh meat from our pasture-raised chickens—with no fillers, additives, or seasonings—just 100% chicken!
Thanks to the active lifestyle of our chickens, this meat is naturally leaner, resulting in a meatier texture and richer flavor than standard ground chicken. Perfect for burgers, meatballs, tacos, stir-fries, and more, it’s a versatile, high-protein option for any meal.
✅ Made with Pasture-Raised Chicken – No Fillers or Additives
✅ Freshly Ground for Maximum Quality & Flavor
✅ Lean, Protein-Rich & Perfect for Any Recipe
Each package contains freshly ground chicken, ready for your favorite dishes!
A healthier, more flavorful alternative to standard ground meats!
This was our first time ordering from John Henry and was very happy with our order and the quality of the meat ordered. We will be back.
This gr chicken is moist and flavorful. Great texture,not like most gr chicken that is mushy
Very lean and amazing product.
John Henry’s Meats is a family-owned farm based in Millington, Michigan. Since 2007, we’ve been raising grass-fed, pasture-raised animals with care — no antibiotics, no hormones, and no shortcuts. Every cut is hand-packed and delivered straight to your door for clean eating you can count on.
The Grazing Table – Millington Storefront
📍4509 Park Dr, Millington, MI 48746
The Grazing Table:
Monday–Thursday: 9 am–3 pm
Friday: 9 am–Noon
Shop a selection of our meats in person or pick up an order you’ve placed ahead of time. It’s a great local option for those in the area looking for high-quality, pasture-raised meats without the wait for shipping.
For any questions or need help with directions give us a call (989) 302-3366.
Makes the best soup ever! Fresh and Flavorful!
Convenient package to cook up some bone broth at home. Perfect portion to just throw in the crockpot for nutritious, tasty broth.
Thank you so much for this turkey.Sausage, it's hard to find good turkey sausage.I need to order the patties next if y'all have them, please let me know
We decided to add this to a homemade fettuccine alfredo dish and it was a great idea obviously! The whole dish was super easy to make to begin with. I am always apprehensive about a new (to me) spicy & hot meat being added to a dish without trying it solo first but that wasn't needed! I could still taste and enjoy the flavor without experiencing too much heat.
This skirt steak was a perfect start to our summer fajita dinners! It’s an easy meal we keep in rotation around here either with chicken thighs or skirt steak and this skirt made such a wonderful centerpiece to it. So juicy and tender:)
made thr most delicious split pea soup
Makes the best soup ever! Fresh and Flavorful!
