Chicken Thighs - Bone In
Bone-In, Skin-On Chicken Thighs – Farm Fresh & Full of Flavor
Our Bone-In Chicken Thighs are fresh from the farm, expertly cut from our smaller fryer chickens. Our butchers carefully separate the thighs while leaving the bone and skin intact, preserving maximum flavor and juiciness.
This versatile cut is a family favorite, perfect for oven-roasting, grilling, pan-frying, or slow cooking—delivering crispy skin, tender meat, and deep, rich flavor in every bite.
✅ Bone-In & Skin-On for Maximum Flavor & Juiciness
✅ Perfect for Roasting, Grilling, Frying & More
✅ Pasture-Raised & Free from Antibiotics & Hormones
Each package contains farm-fresh Bone-In, Skin-On Chicken Thighs
Prefer a leaner option? Our chicken thighs are also available boneless & skinless!
I have really bad health problems and my guts are the ultimate barometer of what is actually healthy. I can eat any meat from John Henry without issue while I can't say that of even the "organic" meats from the supermarket.
Nothing fools it. I feel like trash if I eat anything other than true grass fed / pastured animals. These I eat daily and they literally keep me alive. I hope that people will fight for our small farms as they mean everything to someone like me who couldn't survive without them.
The whole process was wonderful and I want to get back with you as soon as I can, but I’ve been in the hospital practically since I got the first order. You never disappointed at all, and I loved your service people and I will be back.
Cooks up very tender!!!
