INGREDIENTS
PREPARATION
Create the Marinade.
Pat wings dry with a paper towel to remove excess moisture.
In a small bowl combine: granulated garlic, paprika, oregano, crushed red pepper, and cumin.
In a separate large bowl combine oil, honey, soy sauce, spice mixture, and salt and pepper with the turkey wingettes and drumettes.
Refrigerate overnight
Let the wings come to room temperature
Preheat the oven to 375 degrees F.
Cover and bake the turkey wings for 1 hour. Uncover and bake for an additional 30 minutes.