For those that prefer to smoke or flavor their own bacon we offer Sliced Side Pork. This is the same cut that we get Hickory Smoked and Peppercorn bacons from but it has not yet been cured, seasoned or smoked.
Approximately 1 lb per package. The advertised price is an estimate and based on exactly 1.00 lbs. The exact price will vary based on the actual weight of your package.
All of our pigs here at John Henry's are fed a mix of corn, oats, and alfalfa to keep them happy and healthy. They are, locally raised, no hormones and no antibiotics. Our fields and feed are never exposed to harsh chemicals or pesticides.
All of our pigs here at John Henry's are fed a mix of non-GMO corn, oats, and alfalfa, and they also love to rut around in the dirt outside looking for more snacks to eat! They are raised locally, and they are never given any hormones or antibiotics. Our fields and feed are never exposed to harsh chemicals or pesticides. Our pigs are pasture-raised and spend their days being outside as much as they wish!
Our Fresh Polish Sausage, or traditional Kielbasa, is made with our pasture-raised Ground Pork, blended with a perfect mix of spices, and packed in fresh casings. Each package of polish sausage contains 2 - 10" unsmoked sausage links.
Each of our Quarter Pound Homemade Bratwurst is ground, stuffed and twisted by hand. Our Chicken Chorizo Brats are made with Pasture Raised Chicken and seasoned with a certified organic seasoning. Try something different!
The Ribeye Steak is moderately to very marbled making it very tender and one of the most flavorful steaks available. Our butcher slices the Ribeye’s into 1” thick steaks. You will receive 1 steak per package.