Approximately 1.50
lb per package. The advertised price is an estimate and based on exactly 1.50 lbs. The exact price will vary based on the actual weight of your package.
Pork Neck Bones from our pasture-raised pigs will add a rich boost of flavor to your soup or stew. The neck contains small pieces of meat that will fall away from the bones and mix into your dish when simmered for a few hours. Add a boost of flavor to soup, stew, chili, gumbo, or even spaghetti sauce.
You'll receive approximately 1-2 lbs of assorted neck bones per package. The quoted price is an estimate and based on exactly 1.5 lbs. Your final price will be based on actual weights and may vary.
For more of a smoky flavor, try adding Smoked Pig Hocks to your dish.
Farming Practices
All of our pigs here at John Henry's are fed a mix of non-GMO corn, oats, and alfalfa, and they also love to rut around in the dirt outside looking for more snacks to eat! They are raised locally, and they are never given any hormones or antibiotics. Our fields and feed are never exposed to harsh chemicals or pesticides. Our pigs are pasture-raised and spend their days being outside as much as they wish!
Our Fresh Polish Sausage, or traditional Kielbasa, is made with our pasture-raised Ground Pork, blended with a perfect mix of spices, and packed in fresh casings. Each package of polish sausage contains 2 - 10" unsmoked sausage links.
Our butcher trims these soup bones leaving some meat still attached to the bones. They are the perfect base for making your favorite soup or a healthy bone broth or stew!
This proprietary blend of ground round and beef liver is an easy way to add healthy organ meat to your diet! Ground Beef & Liver is available in 1 lb packages.
This highly sought after steak cut is melt-in-your-mouth tender. Our butcher cuts Filet Mignon into 2" thick steaks. You'll receive 1 steak per package.
This is a steak fit for a king! A perfect pairing of both the tender filet and the flavorful new york strip, the Porterhouse gives you both incredible meat cuts in one steak.
The Ribeye Steak is moderately to very marbled making it very tender and one of the most flavorful steaks available. Our butcher slices the Ribeye’s into 1” thick steaks. You will receive 1 steak per package.
This superfood is packed full of nutrients, minerals and vitamins! Our butcher slices the Beef Liver into 3/8" pieces. There will be approximately 3-5 slices in a 1 lb package.
This marbled Pork Shoulder Roast is perfect for slow cooking or smoking. Our butcher cuts each Pork Butt at about 3 lbs. You'll receive 1 roast per package.
Each of our Quarter Pound Homemade Bratwurst is ground, stuffed and twisted by hand. You'll receive an approximately 1 lb package containing 4 quarter pound brats.
These giant knuckle bones are cut into manageable 1 lb pieces. Add them to flavor and thicken a stew, or give a nutrient boost to your next batch of Bone Broth!
Our Chicken Andouille Sausage is cured and blended with a mild mix of spices then smoked for just the right amount of flavor. Each package of chicken andouille sausage contains 2 - 10" smoked sausage links.
These delicious, smoky sliders cook up quick and are perfect for parties! Our butcher slices them at a 1/4 inch thickness. You'll receive 6 pre-formed, round patties per package.
Try this delicious cut of bone-in dark meat from our pasture-raised turkeys with the skin on! Each individually packaged turkey thigh weighs approximately 1-1.5lbs each.