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Beef Tenderloin, Whole

This highly prized beef roast is lean and tender with extremely fine marbling a mild flavor. Each one is carefully trimmed by hand and packaged whole.
Price: 129.47

Pre order amount: $ 64.73
base price : $ 36.99 per 1 lb
Approximately 3.50 lb per package. The advertised price is an estimate and based on exactly 3.50 lbs. The exact price will vary based on the actual weight of your package.

What You're Getting

The Whole Beef Tenderloin is the most tender of the beef roasts. It is cut from the top loin of the beef near the spine. This thin, supportive muscle is rarely used, so it develops almost no fat, and extremely fine marbling. The tenderloin is a very rare cut because there are only 2 small tenderloins per cow, only about 8lbs of meat so it is also very expensive. At John Henry's Meats, we want to make sure that you get your money's worth! You'll receive your tenderloin fully trimmed, with all the tough silver skin removed for you, so it is ready to be cooked when you receive it. This cut of meat is also where we get the famous Filet Mignon steak cut as well our delicious and tender Beef Kabob meat. You can also order a smaller, trimmed down version as a Half Beef Tenderloin. To see how we do it check out Katie's Whole Beef Tenderloin Video.

Serving Size: For average servings estimate .5 lb per person. 

Recipe Card: Beef Tenderloin

Farming Practices

All of our cows here at John Henry's are grass-fed and grass-finished. We raise them locally on our family farm, and they are never given any hormones or antibiotics. Our fields and feed are never exposed to harsh chemicals or pesticides. Our cows are pasture raised and love to spend their days being outside with either their faces towards the sun or their rears towards the wind!

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5 1 Review, 0 Questions
A Ashlee Angline AMAZING We have this for Christmas Dinner. I seriously can’t ever wait to eat it. It is well worth the money! Spoil your family and invite them over for dinner! 01/23/2021
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